If you're looking for a beautiful red wine that drinks well now, look no further than Bin 138. Sourced from vines grown in the Barossa Valley region and blended using a balance of Shiraz, Grenache and Mataro to produce a full-bodied wine with a rich, heady perfume. Perfect with any meat dish and even better if you have the patience to cellar it.
Super-fine tannins permeate across the palate, a wine that salutes Southern Rhône, where shiraz, grenache and mataro (mourvèdre) are blended in varying proportions to create full-bodied wines possessing rich and heady perfume.
Each year fruit for Bin 138 is sourced from old Barossa Valley vines (some more than 100 years old).